Thats great Neo
As of the moment looks as we are planning a second date Saturday night after he gets back in town. :)
The sauce I posted is my favorite but Angela's is the easiest and still very tasty. I'm not making anything since I'm not cooking... (I haven't for years...probably since 2006)
Don't forget this one. This year, as well as the cranberry relish and the céleri-rave rémoulade, we're making banh mi slaw.